Welcome to our little space. Built 25 years ago this cedar and jarrah room was created as a place in which to grow and develop our friendships, a place that feels like home to gather in. The walls are full of memories and stories, some that are funny and others that hide a secret. A cellar door is always the soul of the winery, but the vineyard and the winery floor is its beating living heart.
Wine tasting are free, and we enjoy using quality Plumm glassware in our tasting room.
Cellar door is open 10am-4pm Thursday through Monday. We are closed on Tuesdays and Wednesdays.
If you require any further information please call us via mobile on 0439 641 894 or landline on 08 9731 1716.
We hope to see you soon.
This room, our cellar door, has truly been the bedrock of all of our business and personal relationships and friendships, it is where we first meet and you are first introduced to the liquid art we grow, create and bottle every year.
Artwork by Linda Skrolys adorns the wall and we are especially proud of a beautiful commissioned piece which tells the story about family and immigration. It is a story of our heritage as first-generation migrant Italians. It is a heritage we are proud to be a part of and a story we are honoured to call our own. Our cellar door is a place where we encourage you to share your story, to share your thoughts, to not only enjoy our wines but be in the presence of friends. This is truly what our life revolves around, creating relationships and enjoying our life fusing our career and work path with our growth as connected people to our communities and the people within them.
The cellar door will be manned by either Fil or Kelly Barreca, both owners, but most times it is Kelly who operates this space as her baby.
The cellar door requires no calling ahead, and our hours of operation are listed below. We encourage you to drop by and let us give you a dose of our hospitality.
Our goal is always to connect and create a relationship where you feel comfortable and can take in the tastes and aromas of our wines in an environment that encapsulates nature and agriculture.
We enjoy speaking with our patrons about our agricultural diversity, the wine industry, all aspects of wine making and of course all the experiences that happen in the glass and on your palate.
We specialise in the creation of minimum intervention wines with new age styles and innovation but old world classics and made with new world West Australian fruit with its noticeable characteristics that have become synonymous in Australia for a typical Barrecas Wine: incredible delicious fruit and traditional nuances.